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  • 1/10

    Harekaze Course: 5,500 yen (tax included)

    Harekaze Course: 5,500 yen (tax included)

    5500 yen(税込)

    The Harekaze course, which includes all-you-can-drink beer, is recommended for parties. We offer seven popular menu items, including a sashimi platter featuring Harekaze's specialty, "Mujoka raw mackerel." Get a 500 yen discount coupon when paying in cash!

  • 1/10

    Our specialty: ultra-luxury fish "Mujoka raw mackerel"

    Our specialty: ultra-luxury fish "Mujoka raw mackerel"

    990 yen(税込)

    "Mujoka Raw Mackerel" is delivered directly from Kyushu and is a must-have dish for mackerel lovers.While regular mackerel is often marinated in vinegar due to concerns about anisakiasis, this raw mackerel is exceptionally fresh and undergoes thorough quality control, making it a special mackerel that can be enjoyed as is without marinated.Once you try it, you'll be hooked!

  • 1/10

    50 carefully selected types of sake

    50 carefully selected types of sake

    Starting from 500 yen (tax included) per cup

    We offer 50 types of sake, selected by the owner, who has been familiar with the sake industry for 10 years and has tried over 1,000 brands of sake! We can also suggest pairings with your meals! Please feel free to ask us for any requests you may have.

  • 1/10

    Assortment of 3 kinds of sashimi 740 yen (tax included)

    Assortment of 3 kinds of sashimi 740 yen (tax included)

    The sashimi platter, which includes the high-quality fish Mujoka raw mackerel, is a popular dish at our restaurant, and comes with two other dishes that change depending on the season and what's available. It also pairs perfectly with sake, so we recommend pairing it with your favorite sake.

  • 1/10

    Beef tendon stewed in tomato miso 790 yen (tax included)

    Beef tendon stewed in tomato miso 790 yen (tax included)

    Wagyu beef tendon simmered until tender and finished with tomato and miso! This dish is available as part of the Harekaze course! It can also be ordered as a standalone dish!

  • 1/10

    Mujoka raw mackerel sashimi set meal

    Mujoka raw mackerel sashimi set meal

    1990 yen(税込)

    "Mujoka raw mackerel" is delivered directly from Kyushu and is a must-have dish for mackerel lovers.While regular mackerel is often marinated in vinegar due to concerns about anisakiasis, this raw mackerel is exceptionally fresh and undergoes thorough quality control, making it a special mackerel that can be enjoyed as is without marinated.Once you try it, you'll be hooked on Mujoka

  • 1/10

    Takada style - fried chicken set meal

    Takada style - fried chicken set meal

    950 yen(税込)

    [The restaurant's most popular dish] A highly popular set meal made with the utmost care by Chef Takada.

  • 1/10

    48-hour Wagyu beef tendon curry

    48-hour Wagyu beef tendon curry

    1200 yen(税込)

    [A delicacy we wanted to serve at our restaurant] A luxurious curry made with Wagyu beef tendon simmered for over 48 hours!

  • 1/10

    Daily set meal

    Daily set meal

    1150 yen(税込)

    This is a set meal that is only available that day, unique to this restaurant! It changes depending on the day, so please ask the staff!

  • 1/10

    Assortment of 3 kinds of sashimi (1 serving)

    Assortment of 3 kinds of sashimi (1 serving)

    ¥ 740(税込)

    A sashimi platter of three kinds, including "Mujoka raw mackerel (from Kagoshima Prefecture)"!! A luxurious delicacy made with fresh fish procured that day and prepared with care.(One slice per person, minimum order is two people.The types of fresh fish available may change depending on the availability of stock.)

  • 1/10

    [Our specialty] Mujoka raw mackerel sashimi (5 slices)

    [Our specialty] Mujoka raw mackerel sashimi (5 slices)

    1590 yen(税込)

    Our specialty is the super high-quality fish "Mujoka Raw Mackerel." "Mujoka Raw Mackerel" is delivered directly from Kyushu and is an irresistible dish for mackerel lovers.While regular mackerel is often marinated in vinegar due to concerns about anisakiasis, this raw mackerel is exceptionally fresh and undergoes thorough quality control, making it a special mackerel that can be enjoyed as is without marinated.Once you try it, you'll be hooked on Mujoka

  • 1/10

    [Our specialty] Mujoka raw mackerel sashimi (3 slices)

    [Our specialty] Mujoka raw mackerel sashimi (3 slices)

    990 yen(税込)

    Our specialty is the super high-quality fish "Mujoka Raw Mackerel." "Mujoka Raw Mackerel" is delivered directly from Kyushu and is an irresistible dish for mackerel lovers.While regular mackerel is often marinated in vinegar due to concerns about anisakiasis, this raw mackerel is exceptionally fresh and undergoes thorough quality control, making it a special mackerel that can be enjoyed as is without marinated.Once you try it, you'll be hooked on Mujoka

  • 1/10

    Directly taught by a Namero fisherman

    Directly taught by a Namero fisherman

    ¥ 760(税込)

    We've luxuriously prepared a namero using the freshest fish of the day! The recipe is a secret, but it's a dish that will have you drinking non-stop! (The type of fresh fish will change depending on the day's stock.)

  • 1/10

    Fresh fish simmered in Kabuto sauce

    Fresh fish simmered in Kabuto sauce

    890 yen(税込)

    ☆Limited quantity☆ Fish heads purchased that day are marinated in a secret sauce and simmered.It goes great with Japanese sake!! ↓ (Recommended Japanese sake) [Hokkaido] Kamikawa Daisetsu Tokachi Junmai (The type of fresh fish will change depending on the stocking situation of the day.Depending on the day, it may not be possible to secure a seat, so this is not a regular menu item.If you are interested, please feel free to call us.)

  • 1/10

    Chiba's best marinated mackerel

    Chiba's best marinated mackerel

    ¥ 790(税込)

    This is the best mackerel in Chiba, made with the super high-quality "Mujoka raw mackerel (from Kagoshima Prefecture)." This raw mackerel is rich in fat and melts in your mouth the moment you put it in your mouth, so be sure to try it at Harekaze!

  • 1/10

    Lightly pickled seasonal vegetables

    Lightly pickled seasonal vegetables

    430 yen(税込)

    Delicious seasonal vegetables are lightly pickled in Harefu's special broth.This dish has a refreshing taste that brings out the flavor of the ingredients.It's also perfect for clearing your palate between drinks.

  • 1/10

    Chilled Tomatoes with Yuzu Salt

    Chilled Tomatoes with Yuzu Salt

    590 yen(税込)

    A popular classic dish made with chilled ripe tomatoes.The refreshing taste makes it perfect between meals.It also goes well with beer and shochu.

  • 1/10

    Japanese-style Anchovy Cheese

    Japanese-style Anchovy Cheese

    580 yen(税込)

    This dish combines the saltiness of anchovies and the richness of cheese with a mellow Japanese dashi flavor.Eating it on crackers will make you want to drink more.It's a versatile snack that goes well with alcohol.

  • 1/10

    Ufu Mayonnaise Potato Salad

    Ufu Mayonnaise Potato Salad

    600 yen(税込)

    Harefu's special potato salad.This popular dish is an exquisite blend of the richness of mayonnaise and the mellowness of eggs.

  • 1/10

    Deep-fried seasonal vegetables

    Deep-fried seasonal vegetables

    ¥ 690(税込)

    A dish of fragrantly deep-fried seasonal vegetables, slowly steeped in special broth.It is delicious whether it is served hot or cold, and its mild flavor is very popular.It's perfect as a companion to alcohol or as a palate cleanser.

  • 1/10

    Sesame oil changer

    Sesame oil changer

    490 yen(税込)

    "Harefuryu Chanja" is a rich chanja with the added aroma and richness of sesame oil.One bite is sure to get you drinking more.A spicy and delicious classic snack that is popular with regulars.

  • 1/10

    Pig brush

    Pig brush

    390 yen(税込)

    Iburigakko is a specialty of Akita that has a soft, smoky aroma.The crisp texture and just the right amount of saltiness make it delicious and addictive.At Harefu, this is a popular dish that many customers enjoy slowly savoring with local sake.

  • 1/10

    Ume Crystal (Shark Cartilage)

    Ume Crystal (Shark Cartilage)

    ¥ 420(税込)

    A refreshing snack made with crunchy shark cartilage mixed with pickled plum.The refreshing acidity will reset your palate, making this the perfect drink to enjoy between drinks.

  • 1/10

    Seasonal vegetable namul

    Seasonal vegetable namul

    500 yen(税込)

    Harefu's "Seasonal Vegetable Namul" is made by carefully boiling seasonal vegetables and finishing them simply with fragrant sesame oil and salt, creating a comforting flavor.This is a dish that is good for your body, as it emphasizes the deliciousness of the ingredients themselves.

  • 1/10

    Chicken Nanban with homemade tartar sauce

    Chicken Nanban with homemade tartar sauce

    ¥ 690(税込)

    "Chicken Nanban" made with plenty of homemade tartar sauce. While typical chicken nanban is heavy on sweet and sour, this dish uses less sweet and sour flavor, allowing you to enjoy the deliciousness of the homemade tartar sauce and chicken.

  • 1/10

    Seasonal spring roll (1 roll)

    Seasonal spring roll (1 roll)

    430 yen(税込)

    "Harefu Spring Rolls" are carefully wrapped with seasonal ingredients and deep fried until crispy and fragrant.It's crispy on the outside and bursting with flavor on the inside.It is recommended as a snack to go with alcohol or as a light meal.

  • 1/10

    ~French fries with the aroma of green laver~

    ~French fries with the aroma of green laver~

    ¥ 540(税込)

    "Harekaze French Fries" are crispy fries wrapped in fragrant green seaweed.The subtle sea scent and salty taste are perfectly balanced, making it the perfect drink to enjoy between drinks.This popular classic menu item will have you wanting another bite.

  • 1/10

    Fried oysters (2 pieces)

    Fried oysters (2 pieces)

    480 yen(税込)

    Large oysters from Hiroshima Prefecture are carefully coated in batter and deep-fried until crispy and fragrant.This dish is irresistible, with a rich flavor that spreads the more you chew it and the fragrant batter.It also goes well with sake and highballs.

  • 1/10

    Fried horse mackerel (2 pieces)

    Fried horse mackerel (2 pieces)

    ¥ 540(税込)

    Crispy on the outside and fluffy on the inside."Harekaze Fried Horse Mackerel" is carefully prepared horse mackerel that is lightly fried.The delicious flavor and aroma spread with each bite, making this a popular dish that pairs well with both sake and beer.

  • 1/10

    Beef tendon stewed in tomato miso

    Beef tendon stewed in tomato miso

    ¥ 790(税込)

    "Harekaze stew" is a dish made by gently simmering beef tendon with the richness of miso and the acidity of tomatoes.The melting texture and deep flavor will make you want to drink slowly.This is a dish that is perfect for cold days or tired nights.

  • 1/10

    Fish Fish Shumai - Black - (1 piece)

    Fish Fish Shumai - Black - (1 piece)

    290 yen(税込)

    "Harekaze no Uo Uo Shumai - Black" is based on the delicious flavor of sardines and fully captures the flavor of fish.It is characterized by its fragrant and deep flavor.The rich flavor and aroma of the fish that you can feel in just one bite goes perfectly with alcohol.

  • 1/10

    Uo Uo Shumai - White - (1 piece)

    Uo Uo Shumai - White - (1 piece)

    290 yen(税込)

    "Harekaze no Uo Uo Shumai - White" is packed with the elegant flavor of flounder.The sweetness of the fish spreads softly in your mouth the moment you put it in your mouth, and its delicate flavor is what makes it so appealing.A gentle dish typical of Harefu, making the most of the natural flavors of the ingredients.

  • 1/10

    Takada Style - Fried Chicken -

    Takada Style - Fried Chicken -

    590 yen(税込)

    "Takada-style" fried chicken, carefully prepared with a unique seasoning.The outside is crispy and fragrant, and the inside is plump and juicy.Although simple, you can tell the difference with just one bite - this is Harekaze's signature fried chicken.This product is loved by people of all ages and genders.

  • 1/10

    Spicy Taco Rice

    Spicy Taco Rice

    980 yen(税込)

    This taco rice was created through trial and error to ensure that you'll want to eat more rice at the end of your meal! Be sure to give it a try!

  • 1/10

    48-hour Wagyu beef tendon curry

    48-hour Wagyu beef tendon curry

    1300 yen(税込)

    [A delicacy we wanted to serve at our restaurant] A luxurious curry made with Wagyu beef tendon simmered for over 48 hours!

  • 1/10

    Seafood chazuke

    Seafood chazuke

    ¥ 630(税込)

    "Seafood Chazuke" is a dish made with a generous amount of fresh fish of the day and topped with Harekaze's special dashi.The aroma of dashi and the flavor of the sea blend gently together in this perfect final drink.This is a popular staple among regulars, leaving you feeling relaxed and calm after drinking it.

  • 1/10

    Rice (medium)

    Rice (medium)

    250 yen(税込)

    Harefu's white rice is cooked carefully and fluffy.This is a cup that brings out the flavor of the side dishes and supports the main dish of the meal.Perfect for stews and fried chicken.

  • 1/10

    Vanilla Icecream

    Vanilla Icecream

    290 yen(税込)

    Vanilla ice cream is the perfect after-dinner treat.With its smooth texture and gentle sweetness, it is recommended as a final treat to your meal.

  • 1/10

    Yuzu sorbet

    Yuzu sorbet

    390 yen(税込)

    The refreshing aroma of yuzu wafts after your meal."Harekaze Yuzu Sorbet" has a pleasant, moderate acidity and refreshing sweetness.It's the perfect palate cleanser and a gentle final dish.

  • 1/10

    This hidden izakaya is a 25-minute walk from Keisei Narita Station! We have parking for up to 12 cars, so you can come by car. We also welcome families with children, so it's perfect for a variety of occasions, such as family time, after work, or a date!

  • 1/10

    We accept reservations for groups of up to 30 people in the Japanese-style room! Please contact us in advance!

  • 1/10

    The counter is open, so you can enjoy conversation with the staff while you eat! There are six seats available at the counter. If you see any staff members who look busy, please give them a shout!

  • 1/10

    A casual hideaway izakaya

    A casual hideaway izakaya

    This restaurant, known only to those in the know, offers a wide variety of food and drinks, allowing you to relax and enjoy your meal.

  • 1/10

    Also recommended for banquets

    Also recommended for banquets

    For banquets with colleagues, friends, or family, we have the "Harekaze Ichisetsu" course with all-you-can-drink options available.

  • 1/10

    You can come by car

    You can come by car

    Convenient for customers with children, as we can park up to 12 cars, so you can come by car.

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-ご飯処-晴れ風

  • 住所
    千葉県富里市日吉台3-34-8
  • 電話番号
    090-5446-2391
  • 営業時間
    Monday to Sunday, Public Holiday, Day before Public Holiday: 11: 30 ~ 15: 00 (Cooking LO 14: 30 Drink LO 14: 30) 17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30)
  • 定休日
    Closed every Tuesday in November From December onwards, we will be closed on irregular days.For more details, please check Instagram.

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